AEMEC

VITICULTURE and VINICULTURE

Viticulture should not be confused with viniculture. Viniculture deals with the use of grapes in winemaking while viticulture can include

ChitrangadaSingh2

Portraits: Chitrangada Singh

Chitrangada Singh is an Indian film actress. She is known for starring in Hazaaron Khwaishen Aisi and for her first

PK

PK: movie plot Leak..(Pun Intended)

    The plot of PK has been found. Here goes the biggest breaking news of the year. An alien

womensday

The turbulent reign of women in the political arena of India

International women’s day 2014 and Indian general elections 2014  All over the world march 8th – International Women’s Day is

panner pasand

Paneer Pasanda

Paneer is kind of cottage cheese whereas Pasanda means favorite and the dish Paneer Pasanda is collectively called as everyone’s

rajni-beard

Rajinikanth Facts: Revisited

This is a tribute to not just Rajinikanth but all his fans. His million FANs have nearly finished global warming

Infiniti

Explorers to the fascinating “Narcondam Island”

The Infiniti Live-aboard confirms plans to take divers & explorers to the fascinating “Narcondam Island”  Narcondam is the most remote

War-Chod-Na-Yaar-Hindi-Movie

War… Chhod Na Yaar – A movie review

‘War…Chhod Na Yaar’ is rudderless, spontaneous and childish. Painting the soldiers on either side of India-Pakistan border as comic characters,

lucia_shruti_hariharan

Review of a Kannada movie titled ‘Lucia’

Here’s a review of a Kannada movie titled ‘Lucia’. Into its 5 week now, the movie is still playing to

shuddh-desi-romance

Shudh Desi Romance movie review

Shudh Desi Romance is out and out a movie for the youngsters. It stares you on your face, more so

madras-cafe

Madras Cafe – A Movie Review

Madras Cafe is well-crafted, deeply researched and a fast-paced movie. Many movies fit this description but fail to make it

moonson night2

ONE MONSOON NIGHT

The entire world may be classified into people who love rain or people who hate it. In any case, you

satyagraha-movie-review

A review of Prakash Jha’s Satyagraha

Satyagraha throws light on how each person involved in a social-political movement against corruption has their own agenda. (Correlations with

bhaag-milkha-bhaag

Bhaag Milkha Bhaag – Movie Review

“Bhaag Milkha Bhaag” is a thorough disappointment considering the powerful content its story line has. The movie makers have fared

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Maacher Kalia (Exotic Bengali Fish In A Spicy Curd-Based Curry)

A wonderful fish curry usually made with any freshwater, firm fish. It owes it delicate taste to a combinations of

murgh-badami-almond-chicken

Murgh Badami (Almond Chicken)

The nawabs and other royals of India were renowned for their refined culinary tastes. Legend has it they encouraged royal

chettinad-fish-curry

Meen Kulambu (Chettinad Fish Curry)

A complex, spicy, tangy, sour fish curry that brings together all the textures of South India. This is an unusual

Khatta Meetha Kadhai Chicken (Sweet and Sour Chicken with Stir-Fried Vegetables)

A perfect dish for a Sunday brunch or picnic, it works very well for a big gathering. One of the

Mutton Biryani

Ingredients: (serves 6) 2lbs Spring Lamb (cleaned and cut into medium size pieces) 4ozs Yogurt 4ozs Ghee 1lb Rice (washed)

Malai Kofta Curry

A tasty kofta curry. Preparation time : 30 minutes Cooking time : 40 minutes. Serves :6. Ingredients: For the koftas.

Gujarati oondhiya

Gujarati oondhiya cooked in the original style and served in an earthen pot with delicious chutneys and sauces. Preparation time

Rajma (Red Kidney Beans) Curry – A favourite from Punjab

Preparation time : 20 minutes Cooking time : 20 minutes. Serves : 6. Ingredients: 1 teacup red kidney beans (rajma)

Mixed Vegetable Kofta in Tomato Curry

Ingredients 1/2 cup Frozen Corn 1/2 cup Frozen Peas 1/2 cup Green Beans cut in small pieces 1/2 cup Carrots

Matar Palak (Spinach and Peas)

Ingredients 1 bunch of spinach 1 cup of green peas 1 medium sized tomato 1 medium sized onion 1 medium

Rasmalai

Makes: 15 pieces Shelf-life: Refrigerator fresh 2-3 days. Ingredients: 4 Measuring cup milk for chenna (2% milk) 3 measuring cup

Vegetable Kofta

INGREDIENTS : Potatoes – 6 big nos. Carrots – 3 cups (sliced) Onions – 3 nos. (sliced finely) Garlic –

Dum Gobhi (Cauliflower steamed with herbs and spices)

Ingredients: 1 lb. cauliflower 1/2 tsp chili powder 1/4 tsp tumeric 2 tsp grated ginger root 1/3 cup chopped tomatoes

Dum Ka Karela (Bitter Gourd)

Serves: Four Time required: One hour 15 minutes plus baking time Ingredients: 12 bitter gourds (karelas) Salt to taste 15

Aloo Gobhi Methi Ka Tuk

Serves: Four Time required: 35 minutes Ingredients: 4 (500 g) large potatoes with skin 200 g fenugreek Salt to taste

Bhakar Wadi (Spicy gram flour snack)

Serves: Four Time required: One hour Ingredients: 240 g. gram flour 120 g. wheat flour salt to taste a pinch

Motichoor Ke Laddoo

Ingredients For boondi: 2 1/2 cups gram flour (not superfine variety) 500 ml. milk 1/2 tsp. cardamom powder 3 cups

Dhokla

Ingredients: Gram flour 200gms. Curd (yogurt) 1 cup Chopped green chili 1 tbsp. Turmeric powder 1/2 tsp. Mustard seeds 1

Daal Makhani

Ingredients 1 1/2 cups toor dal, washed and drained 2 tomatoes, medium sized, cut into large pieces A pinch of

Vegetable Pulao

Ingredients 3 cups of rice, boiled A bunch of coriander leaves. 3-4 green chillies. 2 tsp of coconut, shredded 3

Gobi Manchurian Or Cauliflower Manchurian

Ingredients 1 small Cauliflower, cut into flowerets 2 tbsp garlic paste 2 tbsp ginger paste 2 tsp red chilli powder

Vegetable Cutlet

Ingredients 1 medium size carrot 1 medium size potato 1 medium size beet root (optional) 4-5 Beans Peas (optional) To

Vegetable Pie

Ingredients 2 cups plain flour (maida) 100 gms. chilled butter 1/2 tsp. salt chilled water For Filling 2 cups Chopped

Pav Bhaji

Ingredients 8 pavs (squarish soft buns about 4″ x 5″ size) butter to shallow fry. For Bhaji 1 capsicum chopped

Chana Bhatura / Chhola Bhatura

Ingredients For Channa 1 cup kabuli channa soaked overnight 1 large tomato 2 large onions 1 1/2 tbsp. chopped coriander

Masala Dosa

Ingredients: 1 cup plain rice. 1 cup parboiled rice. 1/4 cup white udad dal. 1/2 tsp. methi (fenugreek) seeds 1

Imarti

Ingredients 2 cups urad dal 3 cups sugar 300 ml. water saffron colour 1/2 tsp. cardomom ground 500 gms. ghee

Sweet Pongal

Ingredients (for two people) :- Moong dhal – 1/2 cup. Rice – 1/2 cup. Milk Coconut cashew jaggery raisins (khish-mish

Sarson ka saag

Ingredients 1 bunch sarson greens 1 bunch spinach 1 onion grated 1/2 tsp. each ginger & garlic grated 3 green

Hot Kachori

Ingredients For cover: 1 1/2 cup plain flour 3 tbsp. oil salt to taste cold water to knead dough For

Masala Vada

Ingredients 1 cup yellow gram (chana) dak 1/2 cup onion finely chopped 1/2 cup coriander finely chopped 1/2 cup dill

Samosa

Ingredients For cover: 1 cup plain flour (maida) 2 tbsp. warm oil water to knead dough For filling: 2 potatoes

Malai Kofta

Ingredients: Gravy: 125 gms. cream 75 gms. khoya or paneer 150 ml. milk 50 gms. cashewnuts 3 tsp. white pepper

Navratan Korma

Ingredients: 2 cups peas boiled 1 large carrot chopped and boiled 1/2 cup tomato sauce 1/4 cup curd 1/4 cup

Potato in curd gravy

Ingredients: 3 medium. potatoes boiled and peeled 1 cup curd or yogurt beaten 1 tsp. red chilli powder 1 tsp.

sahi paneer

Shahi Paneer (Cottage Cheese)

Ingredients: 250 gms. paneer (cottge cheese) 3 tbsp. ghee or butter 1 onion chopped into strips 1/2″ piece ginger chopped

Sindhi Saibhaji

Ingredients: 1 each – carrot, capsicum, onion, small cabbage,potato, brinjal, tomato, ladyfinger (okra) 100 gms. french beans 1/2 bunch each

Gobi Manchurian – Cauliflower Manchurian

INGREDIENTS: 1 medium. cauliflower clean and broken into big florets. 1 small bunch spring onoin finely chopped 2 tsp. ginger

Aloo Palak – A Potato Spinach Curry

Ingredients 3 cups chopped spinach 2 large onoins chopped fine 2 large potatoes boiled and peeled 1 tomato grated 2

Mixed Vegetable Curry and Mushroom Curry

Mixed Vegetable Curry Ingredients: 6 small onions, quartered 6 small tomatoes, quartered 6 cauliflower florets 6 baby potatoes 1/2 lb.

Two wonderful recipes with Cabbage And Potato

Cabbage & Potato Curry Ingredients: 1 lb. shredded cabbage 2 onions chopped fine 1 tsp. ginger paste 1 tsp. garlic

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Aloo Gobi – Cauliflower & Potato Curry

Cauliflower holds a special place in the Indian heart, especially since it is a seasonal vegetable to be prized in

brain-masala-bheja

Bheja Masala (Masala Brain)

When cooking lambs’ or goats’ brain, it’s important to take into account it’s delicate, almost buttery flavor. This recipe brings

spaun-artificial-brain-model

SPAUN – The Largest Artificial Intelligence Brain Model

Do you still think Artificial Intelligence is science fiction? Well, recently researchers created an artificial brain named SPAUN, composing of

most-expensive-movies

Top Ten Most Expensive Movies Ever Made

How many times have we not cribbed about the exorbitant prices that we have to pay to watch a movie.

RFID-Credit-Card-Technology

Contactless Payment and RFID skimming – Security Before Ease

Tired of long queues at coffee shops, movie ticket counters or your favorite grocery stores? A payment feature called payWave

2012-09_Galapagos_1281

Dedicated to Nature Lovers – the Galapagos Islands

This month’s Travel Destination is The Galapagos Islands located in the eastern Pacific Ocean, that are known as the inspiration behind Darwin’s theory of evolution.

millau-viaduct

Engineering Wonders of The Modern World

The latest technology combined with the brilliant imagination of architects and the skill of civil engineers have allowed the world

chicken-fajitas

Chicken Fajitas

Ingredients: 3 tbsp olive oil, plus extra for drizzling 3 tbsp maple syrup or honey 1 tbsp red wine vinegar

Asparagus-With-Egg

Fresh Asparagus With Egg Sauce

Ingredients: Around 750 gm fresh asparagus 4 hard-boiled eggs 1/2 cup vegetable oil 2 tablespoon wine vinegar Seasoning to taste

cold-tomato-tofu-soup

Tomato And Tofu Soup

This cold soup is delightfully easy to make and offers a great taste. The nutritional value of tofu is a

Hrithik

Vineet’s Art

Check out some magnificent artwork of Vineet, our “Artist Of The Month”       Anyone interested in getting 3D artfrom/

apple-pancakes

German Apple Pancake

Ingredients: 1. 2 large apples 2. 100 grams raisines 3. 1 tbsp sugar 4. 1 tsp ground cinnamon 5. 100

lentil-cabbage-rolls

Lentil Cabbage Rolls

Ingredients: Good 3/4 cup split lentils 8 large cabbage leaves Small can tomatoes 1 small onion 2 1/2 tablespoon butter 1

Onion-Rings

Onion Rings

A quick and easy snack that can be eaten on its own or as accompaniment with a meal. Ingredients: 2

masala-shrimp

Masala Shrimp (Prawns)

This recipe for shrimps (prawns) takes it name from the fragrant Indian curry powder, Garam Masala. It’s a common dish

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Spring Rolls (Chinese Style)

Ingredients: For Pastry 3 cups wholewheat flour 1 egg, beaten Cold water to mix For Filling 2 tablespoon vegetable oil

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Green Peas Dhokla – Microwave Version

Easy and delicious dhoklas that are made more nutritious with the addition of green peas. Serve this with green chutney

Courgettes

Sweet And Sour Courgettes (Zucchinis)

Ingredients: 1 1/2 pounds zucchini 3 tablespoons vegetable oil Good pinch of cinnamon Seasoning to taste 2 tablespoons white wine

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Mexican-Style Jacket Potatoes

Ingredients: 4 good-sized potatoes Vegetable oil to coat 1 large onion 1 large green pepper 3 tablespoon vegetable oil 4

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Paneer Bhurji

The most authentic version of paneer bhurji is from Amritsar in Punjab, where it is one of the more popular

Mustard-Prawns-Curry

Mustard Prawns

These butch-flavoured prawns are a clinch to make. The Bengali marinade plays a perfect partner to the sweetness of the

mutton-rogan-josh

Mutton Rogan Josh

One of Kashmir’s most popular meat dishes, this robust, spicy and intensely flavored curry is incredible when made properly. The

curry-stuffed-eggs

Curry Stuffed Eggs

Ingredients: 6 eggs 2 tablespoon mayonnaise 2 tablespoon plain yogurt 1 teaspoon curry powder Seasoning to taste 1 tablespoon mango

bean-sprout-peanut-salad

Beansprout And Peanut Salad

A quick and easy salad for all the weight watchers. Extremely healthy and nutritious too. Ingredients: 3 cups beansprouts 2

Tandoori Style Restaurant

Butter Chicken

Butter chicken is one of the most popular chicken dish in north India (second only only to maybe Tandoori Chicken).

tandoori-chicken

Tandoori Chicken

Tandoori chicken is the possibly the most famous Indian chicken recipe. Its hard to beat the butch, spicy and charred

bitcoin

Crypto Currency

Imagine a currency that had the same value in every country. A currency that doesn’t fluctuate with the economy of

chris-gayle

The Gayle After Effect

                     

stand-up-comedy

Stand Up Comedy

“Stand-up comedy is a comedic style in which a comedian performs in front of a live audience, speaking directly to

auto-rickshaw

The Lords On Wheels

Let me ask you, the reader “What is the most majestic vehicle that you have seen on the Indian roads?”

calvin-underwear

Friday Humour

Here’s a dose of Friday humour featuring everyone’s favourite Calvin!

Image

Ever heard of Tulip Mania??

  Ever imagined a flower being sold over a price of one’s entire life’s saving.. or someone selling one’s house

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Murg Noorjahani

Just recently I tried out one of Aditya Bal’s (Chak le India fame)  recipe – Murg Noorjahani and it turned

Gajendra-Verma-Emptiness

Gajendra Verma – Emptiness

If you have seen Table No. 21 starring Rajeev Khandelwal,Tena Desae, and Paresh Rawal or even heard its songs you

neon atom

Nature repeats itself at extremes?

Imagine a structure having one centrally located object with large energy and few similar looking objects revolving around it. Where

Mila Kunis

The 100 most desirable women

Askmen.com has recently released its annual list of 100 most desirable women on the planet and surprise surprise our very